My Wood Oven

A Place For Wood Oven Lovers to Gather

Alan Scott Design with modifications here and there

Everthing we have cooked in this oven has turned out great. Pizza,breads, cassaroles, apple turnovers beer can chickens steaks seared on the bricks. Yum Yum

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Comment by Scott Souter on December 31, 2009 at 10:39pm
Steaks Seared on the bricks? Is that what it sounds like? Sounds fantastic, what are the ins and outs of the process?
BTW love your oven, looks like a cracker!

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